Not sure What Goes With Cornbread? We got you covered! Below we list all of our favorite dishes that pair perfectly with cornbread, including hearty chili, BBQ chicken, juicy steak, hot honey, and more.
Cornbread is a versatile and hearty side. We love it with our homemade turkey chili, but it goes well with so many other dishes. It is also surprisingly delicious on its own for as a snack. Below we've rounded up 20 dishes that pair deliciously with cornbread so you know exactly what to make for your next cornbread dinner.
If you are looking for a rich and unique cornbread recipe, check out our Jalapeño Cheddar Cornbread with Miso. It is moist, cheesy, and packed with umami flavor. Not only is it delicious, it requires minimal effort to make!
1. Thick & Healthy Turkey Chili
Thick and Healthy Turkey Chili
Thick & Healthy Turkey Chili is made with lean turkey, red kidney beans, corn, and bell pepper. It's loaded with protein and fiber without sacrificing any flavor. This hearty dish is the perfect cozy dish to pair with cornbread.
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2. BBQ Baked Chicken Thighs
BBQ Baked Chicken Thighs
BBQ Baked Chicken Thighs is a simple recipe that makes the juiciest oven-baked barbecue chicken. It only calls for a few minutes of prep and 2 main ingredients. Bake it with your cornbread then enjoy them both at the same time!
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3. Bavette Steak (Flank Steak)
Bavette Steak (Broiled Garlic Flank Steak)
Bavette Steak is a juicy beef cut that broils perfectly medium rare in just a few minutes. All you need to do is stuff the steak with garlic cloves, season, broil, and then slice! Serve it with cornbread for a classic and complete meal!
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4. Spicy Hot Honey Sauce
Spicy Hot Honey Sauce
Spicy Hot Honey Sauce is a sweet and spicy condiment made with just 4 ingredients in 5 minutes. Drizzle it on your cornbread for a surprisingly tasty kick!
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5. BBQ Pulled Chicken Burgers
BBQ Pulled Chicken Burgers
BBQ Pulled Chicken Burgers feature tender, slow cooked pulled chicken in tangy BBQ sauce with crunchy coleslaw on buttery brioche buns. Enjoy them for a weekend BBQ or weeknight dinner with cornbread on the side.
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6. Buttery Fish with Crispy Skin
Buttery Fish with Crispy Skin
Buttery Fish with Crispy Skin takes just 15 minutes to make and tastes delicious with cornbread. Our easy recipe utilizes a pan-searing method that results in restaurant-quality succulent fish with perfectly crisp skin.
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8. Garlic Herb Butter
Garlic Herb Butter
Garlic Herb Butter is a rich and creamy compound butter that is perfect for spreading on cornbread. Simply mix roasted garlic, fresh herbs, and lemon zest in softened butter, then spread it on your cornbread for a decadent accent.
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9. Turkey and Quinoa Stuffed Bell Peppers
Turkey and Quinoa Stuffed Bell Peppers
Turkey and Quinoa Stuffed Bell Peppers feature a medley of seasoned ground turkey, quinoa, feta cheese, and vegetables stuffed in a bell pepper boat. It's a nutritious, filling weeknight recipe and a fantastic way to get protein and vegetables you need without sacrificing flavor. Our miso cornbread makes the perfect tasty addition!
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10. Hawaiian Roll Turkey Pesto Sliders
Turkey Pesto Sliders
Hawaiian Roll Turkey Pesto Sliders is an easy one-pan recipe filled with fresh turkey, pesto, Swiss cheese, and honey on sweet Hawaiian rolls. All you need is a cast iron skillet or baking sheet and a few ingredients to make these easy turkey sliders.
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11. Zesty Italian Pasta Salad
Zesty Italian Pasta Salad
Italian Pasta Salad is a refreshing vegetarian side that's loaded with Mediterranean ingredients, including sun-dried tomatoes, olives, and herbed feta cheese. It doesn't take much time to make and is perfect for a light lunch with a side like cornbread.
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12. Cast Iron Skillet Burger
Cast Iron Skillet Burger
Cast Iron Skillet Burger is a quick and easy recipe for tender stovetop burger patties. It takes just a few minutes to cook this juicy burger then you can easily customize it with your preferred toppings. Bake cornbread while you cook the burgers then enjoy the perfect flavor combination!
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13. Cast Iron Chicken Breast With Garlic Butter
Cast Iron Chicken Breast
Cast Iron Chicken Breast With Garlic Butter is an easy, fool-proof way to prepare mouthwatering chicken. It features succulent chicken with an herbed crust, topped with a decadent roasted garlic butter. Make it with cornbread for a complete and flavorful meal.
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14. Flank Steak Salad
Flank Steak Salad with Balsamic Dressing
Steak Salad is healthy spin on a traditional steak dinner. It features tender garlic steak, crisp lettuce, and a vegetable medley tossed in a tangy lemon-balsamic vinaigrette. Make it in just 20 minutes, including prep!
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15. Spiced Vegan Butternut Squash Soup
Butternut Squash Soup
Spiced Vegan Butternut Squash Soup is a cozy, creamy soup bursting with flavor made easy in a Vitamix or conventional blender. Each bite tastes of caramelized butternut squash, roasted onion and carrots, warm spices, and herbs. Dip your cornbread in the soup for the ultimate mega-bite.
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16. Classic Egg Salad
Classic Egg Salad
This Egg Salad is creamy, rich, and so simple! Make it in just a few easy steps then enjoy it with cornbread or as a BBQ side.
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17. Healthy Corn and Zucchini Fritters
Healthy Corn and Zucchini Fritters
Healthy Corn and Zucchini Fritters are a quick and easy way to enjoy veggies with your cornbread. They feature a perfect blend of sweet and savory ingredients with lots of texture. Top the fritters with fresh basil, Greek yogurt, and roasted corn for extra flavor!
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18. Maple Bacon Brussel Sprouts
Maple Bacon Brussel Sprouts
Maple Bacon Brussel Sprouts are covered with olive oil and maple syrup, then roasted and tossed with your choice of rendered bacon or pancetta. The combination makes for a rich, hearty, and nutritious side.
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19. Dutch Oven Whole Chicken with Meyer Lemon
Dutch Oven Whole Chicken with Meyer Lemon
Dutch Oven Whole Chicken is a show-stopping centerpiece for a weeknight meal or family gathering. The whole chicken is cooked in one pot and has crispy skin, juicy meat, and a bright herby flavor. Serve it with cornbread and drizzle the cornbread with jus for extra richness.
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20. Miso Mashed Potatoes
Miso Mashed Potatoes
Miso Mashed Potatoes are creamy and umami packed side featuring homemade miso butter and yukon potatoes. Make these crowd-pleaser potatoes next time you make cornbread you won't be disappointed!
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Related Recipes
Did You Like These Recipes?
All of the above recipes will bring a new dimension to your cornbread dinner. If you made and enjoyed any of these dishes, please leave a 5-star rating in the recipe card below & leave a comment below. Thanks!
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What Goes With Cornbread: 20 Tasty Dishes
Not Sure What Goes With Cornbread? We got you covered! Below we list all of our favorite dishes that pair perfectly with cornbread, including hearty chili, BBQ chicken, juicy steak, hot honey, and more.
Servings: 8
Calories: 53kcal
Ingredients
- 1 lean ground turkey breast
- 1 onion chopped
- 2 tablespoon olive oil
- ¼ cup soy sauce
- 3 garlic cloves minced
- 1 red or green bell pepper chopped
- 2 28 oz canned crushed tomatoes with juice
- 1 cup water
- 1 15 oz can whole kernel corn juice drained
- 2 15 oz cans kidney beans juice drained
- 1 4 oz can diced green chiles
- 1 bay leaf
- 4 teaspoon ground cumin
- 2 teaspoon chili flakes
- 1 teaspoon kosher salt
Optional Toppings
- 1 batch of Crunchy Garlic Tortilla Strips
- Cojita or shredded cheddar cheese
- Greek yogurt sour cream, or creme fraiche
- Cilantro
- Diced green onions
- Diced red onion
- Lime wedges
Instructions
- In a 5 quart dutch oven or large pot, heat oil on medium heat. Add bell pepper and onion and cook until the onion is fragrant and translucent, about 3-5 minutes.1 onion, 1 red or green bell pepper, 2 tablespoon olive oil
- Add turkey breast and break apart the meat into crumbly pieces. Allow the turkey to cook until it is no longer pink. Stir in garlic and soy sauce, and simmer for 3 more minutes.1 lean ground turkey breast, 3 garlic cloves, ¼ cup soy sauce
- Add tomatoes, water, corn, kidney beans, chiles, bay leaf, cumin, chili flakes, and salt. Stir the ingredients until well-mixed.1 cup water, 1 15 oz can whole kernel corn juice, 2 15 oz cans kidney beans juice, 1 4 oz can diced green chiles, 1 bay leaf, 4 teaspoon ground cumin, 2 teaspoon chili flakes, 1 teaspoon kosher salt, 2 28 oz canned crushed tomatoes with juice
- Cover the pot and turn the heat down to low-medium. Allow the chili to simmer for 25 minutes.
- While the chili is simmering, bake the Crunchy Garlic Tortilla Strips by slicing the corn tortillas into thirds, then cutting each third into strips. Next, in a mixing bowl, toss the tortilla strips with vegetable oil, garlic powder, and salt to taste until evenly coated. Once coated, place the tortilla strips on a baking sheet and cook in the oven for 8-10 minutes, or until golden brown. Remove from the oven and allow to cool for 5 minutes before serving with chili.1 batch of Crunchy Garlic Tortilla Strips
- While the chili is simmering, make the Homemade Greek Yogurt by using a food processor to pulse and blend Greek yogurt, onion powder, garlic powder, kosher salt, lemon juice, green onions, and water until creamy and well mixed, about 30 seconds.Greek yogurt
- Once the chili is cooked, let it sit for 5-10 minutes to thicken. Serve in bowls and garnish with Crunchy Garlic Tortilla Strips, cheese, Greek yogurt, onions, cilantro, and lime juice.Cojita or shredded cheddar cheese, Cilantro, Diced green onions, Diced red onion, Lime wedges
Nutrition
Calories: 53kcal | Carbohydrates: 4g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 0.1mg | Sodium: 710mg | Potassium: 101mg | Fiber: 1g | Sugar: 1g | Vitamin A: 628IU | Vitamin C: 21mg | Calcium: 20mg | Iron: 1mg
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