MAIN COURSE

Unagi Don (Unadon)

Calamarata Pasta (Calamari and Tomato Sauce)

BBQ Baked Chicken Thighs (Baked in Oven)

Baked Furikake Salmon with Kewpie Mayo

Fig Balsamic Glazed Chicken

Chicken Katsu Curry (Japanese Chicken Cutlet Curry)

BBQ Chicken Salad with Greek Yogurt Ranch

Spicy Ahi Poke (Spicy Tuna Bowl)

Roast Chicken Thighs and Vegetables

Traditional Bolognese Sauce (Ragù alla Bolognese)

Sausage Pesto Pasta with Rapini (Broccoli Rabe)

Thick & Healthy Turkey Chili (with Kidney Beans)

Healthy Penne alla Vodka

California Thanksgiving Menu

Dutch Oven Whole Chicken with Meyer Lemon

Breakfast Fried Rice with Spam, Bacon, and Eggs

Lemony Spring Risotto with Peas and Asparagus

Bucatini Seafood Pasta (Shrimp, Scallops, & More)

Heart Shaped Goat Cheese Ravioli

Rolled Turkey Roulade