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    The Heirloom Pantry » Recipe Index

    Brunch

    From savory to sweet, find a new recipe for your next brunch! These recipes are perfect for holidays, family gatherings, or lazy weekends at home. Just be prepared to make enough for the crow and share the recipe!

    Need a suggestion? Start with Sourdough French Toast or Blackberry Lemon Bread if you like sweets, or Breakfast Hash with Sweet Potatoes and Eggs or Scrambled Eggs with Cheese, Tomatoes, and Arugula if you're in the mood for something savory. If you want something show-stopping and mouthwatering, this is the category for you!

    • How to Make Teriyaki Spam Musubi
    • Fried Spam (How to Cook Spam)
    • Spam, Eggs, and Rice
    • Tomato Tartlets with Puff Pastry
    • Soft Boiled Quail Eggs
    • How to Make Perfect Fried Eggs (4 Types)
    • How to Cook Over Easy Eggs
    • Parmesan Truffle Fries with Truffle Aioli
    • How to Cook Perfect Sunny Side Up Eggs
    • How to Make Over Medium Eggs
    • Sourdough French Toast
    • How to Make Over Hard Eggs
    • Easy Cinnamon Apple Curd
    • Blackberry Lemon Bread
    • Breakfast Hash with Sweet Potatoes and Eggs
    • How to Make Fresh Squeezed Orange Juice
    • Carrot Orange Ginger Juice
    • Buttery Pumpkin Scones with Miso Glaze
    • Iced Pumpkin Spice Latte
    • Scrambled Eggs with Cheese, Tomatoes, and Arugula

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    Alec and Kat with Paisley and Peeps on the beach

    Welcome! We're Kat and Alec, the recipe developers, food photographers, and authors behind The Heirloom Pantry. Here you'll find approachable elevated recipes, thoughtful entertaining tips, and sustainability practices you can weave into your everyday routine.

    More about us →

    Summer Recipes

    • How to Make Teriyaki Spam Musubi
    • 20 Healthy Burger Sides
    • Homemade Teriyaki Sauce (Glaze and Marinade)
    • Fried Spam (How to Cook Spam)
    • Spam, Eggs, and Rice
    • Healthy Corn and Zucchini Fritters

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