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    The Heirloom Pantry » Recipes

    One Pot

    All of these delicious dishes can be made in just one pot with minimal effort. From cozy soups to decadent pastas, all of these recipes are as easy as they are tasty.

    Need a recommendation? For a weeknight dinner, try our Brodo Di Carne (Italian Beef Soup) or our Healthy Turkey Chili. For a flavorful pasta, try our Sausage Pesto Pasta.

    • Pistachio Pesto Pasta with Pancetta
    • Instant Pot Risotto with Pancetta and Peas
    • Easy Kimchi Fried Rice
    • Italian Beef Soup (Brodo di Carne)
    • Healthy Penne alla Vodka
    • Gluten-Free Ramen with Miso Chicken
    • Breakfast Fried Rice with Spam, Bacon, and Eggs
    • Hawaiian Roll Turkey Pesto Sliders
    • Zesty Italian Pasta Salad
    • Puff Pastry Chicken Pot Pie
    • Truffle Mushroom and Leek Risotto
    • Thick & Healthy Turkey Chili (with Kidney Beans)
    • Traditional Bolognese Sauce (Ragù alla Bolognese)
    • Dutch Oven Whole Chicken with Meyer Lemon
    • Slow Cooker BBQ Pulled Chicken
    • Mozzarella-Stuffed Chicken Pomodoro
    • Juicy Cast Iron Chicken Breast with Garlic Butter
    • Italian Wedding Soup with Turkey Meatballs
    • Sausage Pesto Pasta with Rapini (Broccoli Rabe)
    • Veggie Pesto Pasta with Zucchini and Asparagus
    • Prosciutto Ricotta Pizza

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    Alec and Kat with Paisley and Peeps on the beach

    We're Kat and Alec, the culinary duo behind The Heirloom Pantry, where family recipes from our Italian and Japanese heritage meet fresh California ingredients and Hawaiian sunshine. Our chef-tested dishes help you conquer weeknights and wow guests with effortless entertaining. Join us on this delicious journey – let's cook up confidence, together!

    More about us →

    Cozy Fall Recipes

    • Puff pastry chicken pot pie filled with chicken thighs, carrots, peas, onions, mushrooms, and celery with a golden crust.
      Puff Pastry Chicken Pot Pie
    • Roasted maple kabocha squash on a serving platter topped with maple-glazed cinnamon pecans.
      Maple Roasted Kabocha Squash (Japanese Pumpkin)
    • Italian beef soup (brodo di carne) in blue and white bowl.
      Italian Beef Soup (Brodo di Carne)
    • One-pot French onion pasta in a white porcelain bowl made with caramelized onions, gruyere, and herbed pangrattato.
      One-Pot French Onion Pasta
    • Roasted rosemary chicken thighs with crispy skin, carrots, onions, and potatoes in a honey and ground mustard sauce in a Le Creuset baker.
      Roasted Chicken Thighs and Vegetables
    • Pumpkin scones (better than Starbucks!) with maple vanilla paste glaze on parchment paper with decorative white pumpkins and cinnamon sticks.
      Buttery Pumpkin Scones with Miso Glaze

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      Broiled Salmon Collars (Sake Kama)
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