Seafood
From fish to shellfish, find a new seafood recipe for your next weeknight dinner or party that is guaranteed to please! The best part? All of these recipes look so impressive, but require minimal effort and cleanup.
Need a recommendation? Consider the popular Broiled Salmon Collars (Sake Kama) or Unagi Don (Unadon) for something cooked, or the Miso Salmon Crudo (Carpaccio) or Spicy Ahi Poke (Spicy Tuna Bowl) for something raw. New to fish? Start with our method for Buttery Fish with Crispy Skin. From pasta to sushi, there's something for everyone in this category!
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Baked Cod in Parchment Paper
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Miso Salmon Crudo (Carpaccio)
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Pistachio-Crusted Salmon
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Spicy Ahi Poke (Spicy Tuna Bowl)
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Lobster Ravioli with Lemon Garlic Browned Butter Sauce
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Spicy Kani Roll (Crab Sushi)
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Unagi Sushi (Eel Hand Roll)
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Hamachi Crudo (Yellowtail Carpaccio)
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Unagi Don (Unadon)
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Calamarata Pasta (Calamari and Tomato Sauce)
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Bucatini Seafood Pasta (Shrimp, Scallops, & More)
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Teriyaki Salmon Bowl (Donburi)
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How to Make Spicy Kani Salad
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Broiled Miso-Glazed Salmon
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Furikake Salmon
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Uni Pasta (Sea Urchin Cacio e Pepe)
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Spicy Tuna Onigiri (Japanese Rice Balls)
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Salmon Sashimi Donburi (Rice Bowl)
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Yellowtail Sashimi Bowl (Hamachi Donburi)
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Tobiko Gunkan Sushi (with Quail Egg)
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Tekka Maki (Tuna Sushi Roll)
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Spicy Tuna With Crispy Rice
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Alaska Sushi Roll
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Shrimp Tempura Udon (Japanese noodle soup)
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How to Cook Buttery Fish with Crispy Skin
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Ebi Tempura (Crispy Japanese Shrimp Tempura)
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Hamachi Kama (Yellowtail Collar)
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Broiled Salmon Collars (Sake Kama)
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Crunchy Spicy California Sushi Roll
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Ikura Donburi (Salmon Roe bowl)