30-Minute Meals

What to Eat with White Rice: 21 Tasty Recipes
Creamy Ricotta Pesto Pasta
Prosciutto Ricotta Pizza
Ikura Donburi (Salmon Roe bowl)
Cheese Quesadilla with Pan Roasted Vegetables

We're Kat and Alec, the culinary duo behind The Heirloom Pantry, where family recipes from our Italian and Japanese heritage meet fresh California ingredients and Hawaiian sunshine. Our chef-tested dishes help you conquer weeknights and wow guests with effortless entertaining. Join us on this delicious journey – let's cook up confidence, together!

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