Lemon Lavender Shortbread Cookies
FULL RECIPE
Lemon Lavender Shortbread Cookies
are delightfully buttery lemon cookies with a hint of lavender.
FULL RECIPE
Dish Info
Ingredients
8
MinuteS
80
FULL RECIPE
Step 1
Cream butter, sugar, lemon juice and zest, lavender, and vanilla.
FULL RECIPE
Step 2
Add sifted flour and kosher salt.
FULL RECIPE
Step 3
Transfer dough to parchment paper.
FULL RECIPE
Step 4
Form dough into a log, wrap tightly, and twist ends.
FULL RECIPE
Step 5
Refrigerate for 1 hour then slice into cookies.
FULL RECIPE
Step 6
Place cookies onto baking sheet and bake for 10-14 minutes.
FULL RECIPE
Step 7
Let cool then enjoy!
FULL RECIPE
About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.
Cook with Us