Honey Soy Garlic Wings

Honey Soy Garlic Chicken Wings are sweet, sticky, and packed with garlicky umami flavor.

Dish Info





Step 1

Preheat oven to bake at 400°F.

Step 2

Mix olive oil, lemon juice, baking powder, salt, pepper, garlic powder, & paprika.

Step 3

Dry wings then toss in mixture.

Step 4

Bake on foil for 40-50 min.

Step 5

Heat honey, garlic, mirin, water, and soy sauce in saucepan.

Step 6

Remove from heat then add togarashi to make sauce spicy.

Step 7

Toss baked wings in honey soy garlic sauce.

Step 7

Bake for additional 5 min to make wings crispy and sticky.

About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.