Prosciutto Ricotta Pizza

Dish info





Step 1

Let dough temper and heat oven to 475°F.

Step 2

Stretch dough to create 12" circle or a 9x13" rectangle.

Step 3

Lightly oil baking sheet and place the dough on  pan.

Step 4

Top with mozzarella cheese and ricotta.

Step 5

Bake for 10-12 min or until cheese is golden and bottom of crust is lightly browned.

Step 6

Remove from oven and top with prosciutto & arugula.

Step 7

Drizzle with hot honey and serve.

About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.