Pineapple & Watermelon Sangria
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Dish info
Ingredients
7
HOURS
2
½
FULL RECIPE
Stir pineapple, oranges, and sugar in big pitcher.
Step 1
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Step 2
Mix in watermelon and wine.
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Step 3
Chill sangria in refrigerator for 2 hours.
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Step 4
Serve sangria in glasses then top with sparkling water and mint.
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Enjoy this sangria with a Cast Iron Skillet Burger OR
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Pear and Prosciutto Rocket Salad
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About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.
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