Pineapple & Watermelon Sangria

Dish info

Ingredients

7

HOURS

2½

Stir pineapple, oranges, and sugar in big pitcher.

Step 1

Step 2

Mix in watermelon and wine.

Step 3

Chill sangria in refrigerator for 2 hours.

Step 4

Serve sangria in glasses then top with sparkling water and mint.

About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.