Perfect Soft Boiled Eggs

Dish info





Step 1

Boil a pot of water over medium heat.

Step 2

Cook eggs for 6-7 min depending on how runny you want the yolk.

Step 3

As eggs cook, fill bowl with ice and cold water.

Step 4

Cool eggs in ice water for few minutes.

Step 5

Using a spoon, lightly tap each egg to crack shells and peel.

Enjoy on toast,  on a salad, OR...

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About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.