How to Toast Pecans
Heat oven to 350°F & line baking sheet with parchment paper.
Mix pecans, olive oil, and salt.
Roast in oven for 5-7 minutes.
Cool pecans then add additional seasoning if desired.
Then enjoy them or store for later!
Try them on pancakes OR
As a salad topping and more!
About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.
Cook with Us