How to Temper Chocolate
FULL RECIPE
Dish Info
Ingredient
Minutes
5
1
FULL RECIPE
Step 1
Make double boiler
with saucepan and heat resistant glass bowl.
FULL RECIPE
Step 2
Simmer water
in saucepan then cover with glass bowl.
FULL RECIPE
Step 3
Add 2/3
of chocolate then stir until melted.
FULL RECIPE
Step 4
Remove bowl from heat and stir in
remaining ⅓
of chocolate.
FULL RECIPE
Step 5
Dip your favorite fruit in the chocolate!
FULL RECIPE
Step 6
Or your favorite nuts and cookies!
FULL RECIPE
About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.
Cook with Us