How to Make Sriracha Aioli

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5 Ingredients

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Step 1

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Step 2

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Step 3

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Enjoy with our Spicy Cajun Fries OR

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As a sauce for a Burger OR

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As a dipping sauce for Roasted Asparagus.

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About the Authors

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How to Make Sriracha Aioli

5 Ingredients

– Mayo – Sriracha – Garlic – Sea salt – Black pepper

Step 1

Whisk together Sriracha, mayo, and garlic in small bowl.

Step 2

Season mixture with salt and pepper.

Step 3

Chill for at least 30 min then enjoy!

Enjoy with our Spicy Cajun Fries OR

As a sauce for a Burger OR

As a dipping sauce for Roasted Asparagus.

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About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.