Spicy Honey Sauce
How to Make
Add honey, chili flakes, and togarashi to saucepan.
Cook over medium-low heat until sauce simmers.
Simmer honey for 3 min, then remove from heat.
Stir in apple cider vinegar then allow sauce to cool.
Enjoy on ricotta pizza OR
On fried or baked chicken, biscuits, OR
Store in a sterilized jar to use later!
About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.
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