How to Make Seafood Pasta

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Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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About the Authors

[{"selector":"#anim-e9b6c880-dca0-47db-bda0-eb53865d6ef7","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-09254690-7a5e-4d82-984d-0a6e9ca775b8","keyframes":{"transform":["translate3d(101.98020%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b66daac5-32a9-4b76-b5b0-1c33e6ff343b","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f01d1293-92f3-40fc-a9e8-b5c522f5fd35","keyframes":{"transform":["translate3d(0px, 283.11111%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a803352e-b145-4ad8-9a27-fe5634c23b86","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dd9cc640-d1b6-4b60-ba3e-f8d395daf061","keyframes":{"transform":["translate3d(0px, 149.25301%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage and Californian and Italian roots. Cook with Us

How to Make Seafood Pasta

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40

Step 1

Make the sauce - Sauté garlic cloves and simmer white wine.

Step 2

Stir in chili flakes and tomatoes then shrimp, scallops, mussels and crab.

Step 3

Sprinkle parsley and a pinch of sea salt on top of sauce.

Step 4

While sauce is cooking, cook the bucatini pasta.

Step 5

Add pasta to seafood sauce then serve.

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