How to Make In-N-Out Sauce
– Mayo – Ketchup – Sweet Pickle Relish – White Vinegar - Sugar
Whisk mayo, ketchup, sweet relish, vinegar, & sugar in bowl.
Chill for at least 30 minutes before serving.
Enjoy as part of our Animal Style Fries OR
As a sauce for Sliders OR
As a dipping sauce for Roasted Asparagus with Parmesan.
Roasted Asparagus w/ Parmesan
Furikake & Lemon Shishito Peppers
About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.