How to Make Crispy Rice Squares
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Dish info
IngredientS
4
HOUR
1
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Step 1
Make rice
on stovetop or in rice cooker.
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Step 2
Add rice vinegar
to make sushi rice
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Step 3
Line baking sheet
with parchment paper then
spread rice
.
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Step 4
Cool rice
in freezer for 30 min then cut into squares.
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Step 5
Pan fry
rice squares for 3 minutes on each side.
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Step 6
Drain oil then enjoy as a tasty snack
OR
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Step 7
Enjoy with
Spicy Tuna Crispy Rice
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About the Authors
We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.
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