Fig Balsamic Glazed Chicken

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Preheat the oven 425°F.

Oven Pre-Preparation FULL RECIPE

Step 1

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Step 2

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Step 3

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Step 4

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Top Tip

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About the Authors

[{"selector":"#anim-d7814d0d-d07b-46cb-9ca7-3834f27d4357","keyframes":{"opacity":[0,1]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1dea6b5c-4563-4adf-85d8-cc58e068a396","keyframes":{"transform":["translate3d(101.98020%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":250,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1e951bc-a25e-45ce-825d-da4a7fd52a6c","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-59bc1618-94e1-4c70-990d-c2a868df783f","keyframes":{"transform":["translate3d(0px, 223.04190%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c8541440-dc47-4301-bb65-f45b0650a8e0","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c3d1d1f8-ccf7-4026-ae1c-a63083223a19","keyframes":{"transform":["translate3d(0px, 145.71100%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] We're Alec & Kat, the authors behind The Heirloom Pantry. We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage and Californian and Hawaiian roots. Cook with Us

Fig Balsamic Glazed Chicken

Preheat the oven 425°F.

Step 1

Make Fig Balsamic Glaze

Step 2

Season the chicken

Step 3

Glaze the chicken

Step 4

Cook the chicken then enjoy

Top Tip

Use fig preserves with minimal sugar for true fig flavor with minimal processing.

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About the Authors