Fig and Honey Mascarpone Tart
FULL RECIPE
Dish Info
Ingredients
10
Minutes
50
FULL RECIPE
Potatoes
Wash the figs
Pre-Preparation
Oven
Preheat oven to 350 degrees F
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Step 1
Make the crust - Whisk flour, sugar, salt, and vanilla extract then add butter and combine ingredients with hands until dough forms.
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Step 2
Press
dough into bottom and sides of tart pan until even.
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Step 3
Make the mascarpone filling - Whisk mascarpone, lemon zest, honey, and vanilla extract until fluffy.
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Step 4
Pour mascarpone mixture into tart shell and spread evenly.
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Step 5
Drizzle honey and serve.
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