Easy Spinach Pesto

Dish info





Step 1

Fill a bowl with water and ice, and add spinach to chill.

Step 2

Pulse spinach and cheese in food processor until well-blended.

Step 3

Add in pine nuts and garlic, and blend again.

Step 4

Add in salt and olive oil. Then blend until creamy and smooth.

About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.