Dutch Oven Whole Chicken with Meyer Lemon

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Preheat oven to 425 degrees F

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Dutch Oven Whole Chicken with Meyer Lemon

Preheat oven to 425 degrees F

Stuff chicken with thyme and rosemary then place in dutch oven

Make the butter and herb mixture

Brush the chicken with butter-herb mixture

Cook the chicken until golden-brown

Serve chicken with sprigs of rosemary and slices of lemon for garnish