Dutch Oven Whole Chicken with Meyer Lemon

Dish Info

Ingredients

11

HOURS

2

Pre-Preparation

Oven

Preheat oven to 425 degrees F

Step 1

Stuff chicken with thyme and rosemary then place in dutch oven

Step 2

Make the butter and herb mixture

Step 3

Brush the chicken with butter-herb mixture

Step 4

Cook the chicken until golden-brown

Step 5

Serve chicken with sprigs of rosemary and slices of lemon for garnish