Chocolate Covered Oranges

Dish Info





Step 1

Line a sheet pan with parchment paper then set aside.

Step 2

Peel and separate oranges into segments.

Step 3

Melt ⅔ of chocolate in microwave.

Step 4

Heat chocolate in 30 sec intervals at 50% power, stirring between each interval

Step 5

Stir in remaining ⅓ of chocolate then dip oranges slices.

Step 6

Sprinkle with sea salt

Step 7

Chill oranges for 20 min then enjoy!

About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage.