Chocolate Chip Brioche Bread Pudding

DISH INFO

Ingredients

10

Minutes

80

Step 1

Bake cubed Brioche

Step 2

Make custard and pour it on baked brioche

Step 3

Mix in chocolate chips

Step 4

Bake for 45 minutes or until custard is cooked and brioche is browned

STEP 5

Serve and enjoy

About the Authors

We're Alec & Kat, the authors behind The Heirloom Pantry.  We teach approachable, elevated recipes for the home cook, greatly inspired by our Japanese and Italian heritage and Californian and Hawaiian roots.