Broiled Salmon Collars (Sake Kama)

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Place cooling rack on baking sheet and brush cooling rack with vegetable oil

Place collars skin side down on the rack and brush with mirin

Broil collars

Serve collars with lemon wedges and soy sauce for dipping

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About the Authors

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Broiled Salmon Collars (Sake Kama)

Place cooling rack on baking sheet and brush cooling rack with vegetable oil

Place collars skin side down on the rack and brush with mirin

Broil collars

Serve collars with lemon wedges and soy sauce for dipping

Serve collars with lemon wedges and soy sauce for dipping

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